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April9 min readApril 2026

April in the Pacific Northwest

The Month Everything Moves at Once

Gerald
Gerald
Just Gerald Seaweed Company · Roberts Creek, BC

April is the month that makes you feel like you're behind even when you're not. Everything happens at the same time — the soil finally warms, the seedlings you started in March are suddenly too big for their pots, the weeds are three inches tall before you've had your coffee, and the fruit trees are in full blossom before you've finished pruning. Across the Pacific Northwest, April is the pivotal month regardless of zone: in Zone 9a, you're planting out cool-season crops and watching fruit trees finish blossom; in Zone 8a, you're right where Zone 9a was two weeks ago; in Zone 7, you're doing what Zone 8a was doing; in Zone 6b, you're just getting started. The key is knowing what actually needs to happen now versus what can wait.

Indoors: Moving Toward the Door

Hardening Off Is Not Optional

If you started tomatoes, peppers, or basil under lights in March, they are soft. Their cell walls are thin, their stomata are wide open, and they have never experienced wind, direct UV, or a temperature below 18°C. If you take them straight outside in April — where nights still drop to 4–6°C across most of the PNW and the wind off the water is real — you will set them back by two weeks or kill them outright. This applies equally in Zone 9a on the coast and Zone 6b in the interior; the temperatures are different but the principle is the same.

Hardening off is the process of gradually introducing seedlings to outdoor conditions over 7–10 days. I start with one hour outside in a sheltered spot on a mild day, then two hours, then half a day, then a full day, then overnight once nights are reliably above 7°C. It sounds tedious. It isn't — it takes about thirty seconds of attention per day and it makes an enormous difference in how the plants establish once they go in the ground.

Foliar Spray During the Transition

Applying a fermented kelp foliar spray during the hardening-off period measurably reduces transplant stress. The mechanism is the abscisic acid (ABA) pathway. When plants experience environmental stress — temperature fluctuation, wind, UV exposure — they produce ABA, which causes stomata to close and growth to slow. It's a protective response, but it's also costly: a plant spending energy on stress response is not spending it on root development or new growth.

Seaweed extracts, particularly those rich in betaines and mannitol (both abundant in Saccharina), have been shown to modulate the ABA response, allowing the plant to tolerate stress without shutting down completely. In practical terms: seedlings that receive a foliar spray every three to four days during the hardening-off period establish faster, show less wilting, and resume active growth sooner after transplanting than untreated seedlings. I spray in the morning, let the leaves dry, then move the plants outside for their daily dose of real weather.

Indoor Plants: Shift to a Growth Routine

By mid-April, your indoor plants should be in full growth mode. Resume regular fertilisation if you use it, increase watering frequency as the soil dries faster, and continue the biweekly foliar spray. If you repotted in March, you should be seeing new root tips emerging from the fresh soil by now. If a plant still looks stalled, check the roots — it may need more light, or it may be dealing with a root issue that repotting didn't resolve.

Outdoors: The Main Event

Soil Temperature Check

Soil temperature at 10cm depth is the number that matters. By mid-April, Zone 9a soils (Sunshine Coast, Portland, Seattle) are typically reaching 10–12°C. Zone 8a (Willamette Valley, coastal Washington, Victoria) is typically at 8–10°C. Zone 7a (inland Oregon and Washington) is at 6–9°C. Zone 6b (BC and Washington interior) may still be at 5–7°C. The threshold for most warm-season crops to germinate and for soil microbial activity to shift into high gear is 10°C. This is the moment the garden is actually ready, regardless of what the calendar says.

What Goes In Now

Cool-season crops that didn't go in during March should go in immediately in Zones 8–9: peas, spinach, kale, chard, lettuce, arugula, cilantro, dill. In Zone 7, get them in by mid-April. In Zone 6b, early to mid-April. These crops bolt in heat, so getting them established while temperatures are still moderate is essential.

Potatoes go in mid-April in Zones 8b–9a, late April in Zone 8a, and early May in Zones 6b–7. I plant seed potatoes about 10cm deep, 30cm apart, in rows 60cm apart. I drench the furrow before planting.

Onion sets and shallots can go in now across all zones once soil is workable. So can brassica transplants — broccoli, cauliflower, cabbage — if you started them in March.

Tomatoes, peppers, cucumbers, and squash are not ready for the ground yet across any PNW zone — not until nights are reliably above 10°C. In Zone 9a that's mid-May; in Zone 8a late May; in Zone 7 early June; in Zone 6b mid-June. Keep them hardening off.

The Root Drench at Transplant Time

When you transplant a seedling into the garden, a kelp root drench applied directly into the planting hole is one of the most effective interventions you can make for long-term plant health. The research on this is extensive. Kelp extract applied as a soil drench at transplant time has been shown to significantly increase lateral root formation — the fine branching roots that do the actual work of nutrient and water uptake. The auxins in fermented kelp extract stimulate root tip elongation and the initiation of new lateral root primordia. A plant with a more developed root system in its first two weeks in the ground is a fundamentally different plant for the rest of the season — more drought-tolerant, more nutrient-efficient, more productive.

The protocol I use: pour about 200mL of root drench into the planting hole before placing the seedling. Backfill, firm gently, water in. Then apply another 200mL around the base of the plant. I repeat the application two weeks after transplanting, once the plant has had time to begin establishing.

For potatoes, I drench the furrow before laying in the seed potatoes. The auxin stimulation of root development is particularly valuable for potatoes, which establish their yield potential in the first few weeks of root growth.

Fruit Trees in Blossom

April is blossom time for apples, pears, plums, and cherries across the Pacific Northwest — earlier in Zone 9a (often late March to early April), later in Zone 6b (late April to early May). This is not the time to prune — you'll remove the flowers. What you can do is apply a foliar spray to the canopy during the pre-blossom stage, when buds are swelling but not yet open. The cytokinins in kelp extract have been shown to improve fruit set by supporting cell division in developing ovaries. Once the trees are in full flower, hold off on foliar applications — you don't want to interfere with pollinator activity or wet the open blossoms. After petal fall, resume both foliar and root drench applications.

Lawns and Perennial Beds

April is when the lawn wakes up in earnest across the PNW. A kelp root drench applied across the lawn now feeds the soil microbiome at exactly the moment it's becoming most active. The result is a lawn that greens up more evenly and develops a deeper root system before the summer dry season arrives. In Zones 8b–9a (coastal BC, Seattle, Portland), the dry season can mean six to eight weeks without significant rain from mid-July onward. In Zone 7 (inland Oregon and Washington), it can be even drier. Root depth built in April is the difference between a lawn that survives and one that goes brown.

Perennial beds: divide anything you didn't get to in March. Apply a layer of compost and a root drench around the crowns of established perennials — the combination of organic matter and kelp-stimulated microbial activity is genuinely synergistic.

Gerald
Gerald

Gerald has been fermenting seaweed on the Pacific Northwest coast for 25 years. He runs Just Gerald Seaweed Company out of Roberts Creek, BC. Orders: [email protected]

[email protected]